Chat with our team
Tell us your name (optional) and what you need — we reply within minutes during business hours.
Sign in for a faster, personalised experience.
Benue White Yam Tubers (Grade A)
Premium Grade A white yam tubers (Dioscorea rotundata) from Benue State — Nigeria's largest yam-producing region. Hand-selected, cleaned and graded.
Benue State is Nigeria's largest producer of yam, contributing over 70% of national output. Our Grade A white yam tubers are hand-selected from smallholder farms across Gboko, Katsina-Ala and Vandeikya LGAs, cleaned, cured and graded for uniformity.
Each tuber weighs between 2.5–4 kg and is carefully packaged to minimise bruising during transit. Ideal for direct consumption (pounded yam, yam flour), food processing and institutional supply.
Origin: Benue State, Nigeria
Harvest period: November – February
Storage: Cool, dry, ventilated warehouse at 15–18°C.
- Species: Dioscorea rotundata (white yam)
- Grade: Grade A — uniform size, no bruising, no rot
- Average tuber weight: 2.5 – 4.0 kg
- Moisture content: 60 – 70%
- Packaging: 100 kg woven bags (approximately 30–35 tubers)
- Shelf life: 8 – 12 weeks under recommended storage
Delivery & pickup
Delivery options and timelines are confirmed once your order is received. Bulk and cross-state deliveries are coordinated directly with our logistics partners — you will receive an update once your order is confirmed.
For special handling requests, please note them during checkout or contact us.
